A Community of Local Partnerships
The Food Innovation Center (FIC) is a unique urban Agricultural Experiment Station located in Portland, Oregon. As part of Oregon State University, the FIC serves the Northwest food industry and communities, as well as national and international businesses. The FIC has three areas of excellence: a product and process development team to help new and established entrepreneurs bring products to market; a full service consumer sensory testing laboratory; and a food safety hub for education and testing.
Getting Your Recipe to Market is a unique, 14-week intensive program that will help you take your idea to commercial-ready food product.
They've partnered with food industry experts, OSU’s Food Innovation Center, and New Seasons Market to educate you step-by-step on how to produce, promote, and sell your product.