The super 1: Big-name chefs in the fast food world are spending their lives in a hurry, according to a new survey

Super-sized super-franchises are in vogue in the restaurant world, with fast-casual chains like Panera Bread and Olive Garden seeing a surge in restaurant openings as a result.But some super-sophisticated cooks are also going their own way and using their expertise to make big, bold, and fast-moving meals.Here's what we know about these super-class chefs.1.Terence McKenna, chef of the renowned The...